Springy Soups with Adam Wisnewski

Soups are a great dish to have any time!

You can make a pot of soup on your day off, and enjoy easy meals for a few days afterward.

Did you go a little crazy at the farmer’s market? Use up those fresh spring veggies in a delicious soup!

In this class, Instructor Adam Wisnewski will teach you to make three delicious soups that you’ll love.

Menu includes: Miso Soup, light yet savory and comforting; Tuscan Sausage and Spinach Soup; and a delightful Peruvian-inspired Shrimp Chowder.

The cost for this demonstration class is $59 per person.