First Thursday Wine Dinner
June Winemaker Dinner
Thursday, June 6
Mix and Mingle
Charcuterie Boards and Library Wine
First Course
• Butter Lettuce and Grilled Peach Salad
• Char-grilled peach, smoked pecans, tomato, onion, prosciutto, honey shallot vinaigrette
• Winemaker Pairing: 2022 Pinot Grigio
Second Course
• Grilled Blackened Salmon Filet
• Olive relish, pesto, watercress
• Winemaker Pairing: Sneak Peak at the 2023 Rosé
Third Course
• Open Face Beef Wellington
• Puff pastry, petit sirloin filet, chestnut mushroom ragout
• Winemaker Pairing: 2018 Four Horseman
Fourth Course
• Espresso Affogato
• Vanilla custard, fresh brewed espresso, cacao nibs
• Winemaker Pairing: Red Port
Flat Creek Estate, Hill Country Vineyard & Winery, a destination winery has 20 acres of vines on 80 acres in the heart of the Texas Hill Country.