A Night out at the Gastropub with Chef Chuana DuBose
Join Chef Queenie DuBose for this flavorful delight. Menu includes: Parmesean and Roasted Tomato Polenta; Braised Skirt Steak, served with Oven Roasted Broccoli Crowns; and a tasty Peach Cobbler Cake for a sweet finish!
The cost for this demonstration class is $59 per person.
SEE MOREFaraday's, a Bee Caves kitchen store, is Austin's largest. 100% locally owned & operated. Kitchen & specialty gourmet items, best prices, cooking classes.