Putting your Cast Iron Pan to Work with Chef Heidi Wittenborn
Your cast iron frying pan can do more than sear a steak or fry up some bacon and eggs!
Chef Heidi will show you some more ways to use this versatile pan. In this class, she will demonstrate a hearty riff on Shepherd’s Pie; Skillet Mac and Cheese; and an Apple Cake with Salted Caramel Frosting.
The cost for this demonstration class is $59 per person.
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