Brisket Class with Chef Kareem! Learn how to make World-Class Texas Brisket on your Smoker
He’s back!
Chef Kareem El Ghayesh, 2023 James Beard Award semifinalist, will teach you how to choose the right brisket at the store, how to prep, rub, cook, rest, and slice the perfect brisket.
Menu includes: Prime Central Texas Style Brisket, Homemade Pickled Vegetables, and Egyptian-style Mac & Cheese.
The techniques you’ll learn can be applied to any type of smoker.
The cost for this demonstration cooking class is $69 per person.
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