Creole Cooking- Let’s Talk Gumbo with Chef Demeatrie Funderburk
Who doesn’t love a good hearty Gumbo?
Chef Demeatrie will teach you to make this Louisiana specialty, with a couple of side dishes that will really float your boat.
Menu includes: Chicken and Sausage Gumbo with Tasso (Chef Demeatrie will explain the process of making Tasso at home); Potato Salad; and Cast Iron Skillet Cornbread.
The cost for this demonstration class is $59 per person.
Faraday's, a Bee Caves kitchen store, is Austin's largest. 100% locally owned & operated. Kitchen & specialty gourmet items, best prices, cooking classes.